Syrup can be refrigerated in an airtight container up to 1 week.
Its Pinot Noir has a juicy midpalate, satiny tannins, and a supple finish.It sings with notes of cranberry, orange peel, Balaton cherry, and bright, fresh acidity.
It’s one of those bottles that begs you for another sip.With ripe fruit and only 12.75% ABV, it goes down dangerously fast.. Mari Vineyard Gamay Noir 2023, Old Mission Peninsula ($34).Mari’s Sean O’Keefe thinks Gamay might be the best red variety suited to Old Mission Peninsula’s climate.
Cranberry, black cherry, and purple plum skin wrap lead to a bright, peppery finish.Balanced yet zippy acidity makes this bottle ideal alongside a wide range of food, from meaty salmon and burgers to heartily spiced vegetarian fare.. Left Foot Charley Blaufränkisch 2023, Old Mission Peninsula ($28).
Bryan Ulbrich sees enormous promise in Austria’s Blaufränkisch on Old Mission Peninsula.
His variation, only 11.3% ABV in this vintage, comes across as fresh and feisty.Brandwein wonders.
"How long were they sitting in a warehouse?Whereas the fragrance and quality on the American truffle is unmatched.” In America’s burgeoning truffle industry, few if any make such long journeys.. At.
in Vienna, Virginia, chef Chris Morgan has a Persian mushroom stew on the menu called Khoresht Gharch, a braise of chicken, oyster, and cremini mushrooms with garlic, onion, chicken stock, lemon and saffron.Morgan worked with local farmers to source truffles to shave onto the dish.
(Editor: Mini Ring Lights)